Pico Maccario’s “ESTROSA VIOGNIER” is a dry, fine and elegant white wine made from 100% Viognier grapes.
Medium aging of 4 months into steel vats on own lees ensures its refinement.
This fragrant white wine expresses perfectly the characteristics of the Viognier variety, entering with a bright straw yellow colour appearance.
The aromatic bouquet presents a very pleasant balance between flowery, minerality and acidity, with notes of citrus and long-lasting exotic fruits. The sip is full, intense and floral, with notes of apricot and pear accompanying a long and savoury finish.
Food-match: an ideal match with seafood and buttery fish courses, it makes also a perfect companion to white meat courses such as roasted chicken.
Recommended serving-temperature of 8°-10°C.